Coastal Cordon Noir Christmas @ Southern Rock

Kuala Lumpur / Malaysia

Host >  Joshua Mark Curtis Green
organised by Executive Gourmet for Scotland Paul Henderson

Welcome to Cordon Noir Christmas Dinner in Bangsar

Peter Sprenger , Guest, Jochen & Franz  / 3 beautiful Ladies with Alan

Pauls Guest, Paul & Josh , Frau Sprenger, Couple Ina &Urs Allenspach, Roland Steiner with Wife
at Welcome Cocktail with Gluehwein and Beer

Cocktail snacks served > Pauls Smoked Tilapia Pate and Southern Rock Mackerel Pate on Crouton

A Oyster Christmas Tree at Southern Rock Seafood

A whole Can of Anna Dutch Osietra Caviar for Starter

and the first new farmed Dutch Imperial Oyster in Malaysia
with Arctic Shar "Weissling"  Caviar  and Tobico

Christmas Spirit Arrive for Members and Guests  right Roland Steiner, Alice Herweg and Roland Wife

beauty Stephanie and Ina


open your own can ANNA DUTCH Osietra Caviar, coin attached

Josh at right wishing Merry Christmas

Chefs Plating the speciality of the House: Beetrooth and Dill Graved Lax with honey mayonnaise
and cucumber raita

Executive Gourmet Paul and Alan in Christmas Feever

next course>>>> Lobster Bisque with Chunks of Lobster

Silence shown Enjoyment

full power and taste>>>>> Irish Stew with Guinness Stout

Salted Caramel Fudge Brownie

Urs Allenspach Executive Gourmet Malaysia, Paul Henderson Executive Gourmet Scotland
and Cordon Noir President & Founder Jochen Kern
Joshua Mark Curtis Green Introduction to Cordon Noir 

@ Southern Rock Seafood, Kuala Lumpur / Malaysia

Cordon Noirian Thanks witness Josh Introduction

Members with Wifes

Thanks Josh & Team for the Nice Event

Photos by Dolly & Alan     

We Wish you a Merry Christmas and Happy New Year 2019

Dolly and Jochen Kern