Hong Kong Cordon Noir 12-16 May 2011
4 days Hong Kong Spring Exitement
Just at the Harbour "WATERMARK" a new pearl at Central Star Ferries Therminal 2nd floor a must try
.......5 stars all ready
sun-downer at Ned Kelly's Last Stand Jazz Pub.....still sperb!!!
Cordon Noir Closed that place...for that night...!
Next day at Disneys Ball
room ...fantastic Party Invitation from Gerard Du Bois
350 Person full swing
Foie Gas, Sashimi, Raclette,Beijind Duck,Caviar, +++++ fantastic Night iwth Champagne Lfe Oyster ++++
endless otstanding Assortment
What a fantastic event where every body enjoyed entertainment , food and beverarge to the fullest ... super !
Rustik German Food and great Koenig Ludwig Beer , a really nice break Stefan, Thanks
Our Cordon Noir Gala Night
at the Crystal Lotus , Disneyland Hotel
Total 80 Guest enjoyed a superb Cocktail with Caviar Show and Speach by Produicer from Spain specialy imported by Cordon Noirian Olivcer Wim
.....fast a pic before proceeding to dinner....
Thanks to Oliver Superb Spanish Organic Caviar
Congratulation Rudolf Muller
official Certified to Cordon Noir Vice President
Welcome New Professional Gourmets Roger Luk and Tony Leung
and Professional Gourmet Greg Walker
Thank you to the Service and Kitchen Brigade for a outstanding Job
and a final sun-downer till 2 am at the Hollywood Hotel prior departure next day
Photos from Dolly if you like a copy just call here.
Thank you all, love see you at our next Cordon Noir
President and Founder